Saturday, February 19, 2011

Garlic Naan Veggie Burger

Obviously you can use a meaty burger in place of the veggie burger if you like. 
I used a SouthWest Sunshine Burger, one of my favorite non-meaty varieties.  

This is more of a concept then a recipe, and that is:

Replace your burger bun with a piece of naan sliced in half

This particular burger is topped with lettuce, tomato, pepper-jack cheese, and delicious hummus.  
It was delightful.

Go forth and naan-ify your buns!!!

1 comment:

  1. Got 3 boxes of Golden Temple Garlic Naan mix in the cupboard.
    Something tells me the contents of at least one of them will end up wrapped around an Amy's All American in a couple of daze.
    (Gonna slather mine in Guacamole. Ole!)